Best Peas Recipes (Matar). You’ll Surely love Them

Here we’ll tell you Best Peas recipes that are too tasty to eat and also easy to cook. You can make these Recipes of Matar quickly. As Peas are available all the year and you can get them easily, so we’ll tell you today how to take advantage of this. Peas are easy to cook and used in a variety of Foods. If you are an Indian food’s lover, then you like it very much.

Followings are 10 Best Peas Recipes; I assure that you love them.

1. Matar Pulao 

Best Peas recipesCook Time:

Ingredients 

  • ¬†Basmati rice – 2 cups (washed & soaked for at least 1 hour)
  • Ghee – 2 Tablespoons
  • cumin seeds – 1 Tablespoon¬†
  • shredded ginger – 1 Tablespoon¬†
  • shelled peas – 2 cups¬†
  • ¬†coriander powder – 2¬†Tablespoons
  • garam masala – 1 Tablespoon¬†¬†
  • Salt – according to taste
  • turmeric – 1 Tablespoon ¬†
  • Some Water¬†

How to make:-

  1.  Heat some Ghee in a pan (heavy-based),.
  2.  Put the cumin seeds & ginger in that.
  3. When the ginger browns a little then add rice,garam masala, salt, peas, and turmeric.
  4. Stir-fry well & Leave uncovered.
  5. Put 4 cups of water in the pan. Now bring to a boil & Lower the heat and cover the pan.
  6. Matar Pulao will be done in ten minutes. 
  7. Now serve it and enjoy.

Matar Pulao Is one of the Best Peas Recipes.

 

2. Matar Paratha

Best Peas recipes

Preparation Time:

Requirements:-

Here 1 cup = 250 ml

  • 2 cup Atta
  • Half teaspoon – Salt
  • 1/2 – 2/3 cup – Water
  • 1/2¬†teaspoon – Jeers (roasted)
  • 125 gram – Matar
  • 1 Tablespoon – Besan (roasted)
  • Two¬†teaspoon – Oil
  • 1 – 1.15¬†tablespoon – Dhania
  • One pinch Hing
  • 1/4 teaspoon – Garam Masala (If you want)
  • 1 Green Chili (chopped)
  • Salt according to taste
  • Oil (Ghee) for roasting Parathas

How to Made: – Check Here

 Matar Paratha is one of the Tasty and Best Peas Recipes.

 

3. Matar Pattice

Best Peas recipes

Time:

Requirements: –

 

For Stuffing:

  • 1 cup – Matar (pea)¬†
  • 1 bunch –¬†Green coriander leaves¬†
  • 7-8 cloves –¬†Garlic¬†
  • 2 pieces –¬†Green chilies¬†
  • 1/4 tablespoon –¬†Garam masala¬†(powder)¬†
  • 1/4 tablespoon –¬†Salt¬†
  • Sugar (a pinch)
  • 1 tablespoon –¬†Refined oil¬†

For puff

  • 1 cup –¬†Maida (refined flour)¬†
  • 1/4 tablespoon –¬†Salt¬†
  • For frying –¬†Refined oil.

How to made: – Read Here

You can serve it with Coconut Chutney/Green chutney/Tomato ketchup.

This recipe is one of the most loving and Best Peas Recipes.

 

4. Matar Paneer

Best Peas recipes

Time:

Requirements: –

  • Paneer¬†(deep fried to a light brown)
  • Green peas (shelled)
  • Green chilies (slit a little)

For Gravy:

  • Onions (Chopped)¬†
  • Peeled cloves of garlic ground with onions
  • Ginger (chopped)
  • Tomato grated¬†
  • Oil
  • Cumin seeds
  • Tej Patta
  • Haldi
  • Salt
  • Garam masala
  • Red pepper (powdered )
  • Dhania
  • Chopped coriander leaves (for garnish)

How to Made: – Read Here

Matar Paneer is more famous in Punjab and is one of the Best Peas Recipes.

 

5. Peas and Mint Soup

Best Peas recipes

Time:

Requirements: –

  • Frozen peas
  • Olive oil
  • Garlic (chopped)
  • Onions (finely chopped)
  • Chicken stock
  • Pepper
  • Salt
  • Sour cream
  • Fresh mint (Small bunch)

How to Made: – Read Here

These are the best Indian Peas Recipes. Hope you feel easy to cook them & loved them.

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